Effectiveness of omega-3 polyunsaturated fatty acids against microbial pathogens

Title
Effectiveness of omega-3 polyunsaturated fatty acids against microbial pathogens
Authors
Keywords
Linolenic acid, Omega-3 fatty acid, Eicosapentaenoic acid (EPA), Docosahexaenoic acid (DHA), Antimicrobial agent, Fatty acid, 亚麻酸, Omega-3脂肪酸, 二十碳五烯酸 (EPA), 二十二碳六烯酸 (DHA), 抗菌剂, 脂肪酸, R378
Journal
Journal of Zhejiang University-SCIENCE B
Volume 19, Issue 4, Pages 253-262
Publisher
Zhejiang University Press
Online
2018-04-20
DOI
10.1631/jzus.b1700063

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