Effect of different carboxylic acids on the aromatic hydroxylation with H 2 O 2 in the presence of an iron aminopyridine complex

Published 2018 View Full Article

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Title
Effect of different carboxylic acids on the aromatic hydroxylation with H 2 O 2 in the presence of an iron aminopyridine complex
Authors
Keywords
-
Journal
JOURNAL OF ORGANOMETALLIC CHEMISTRY
Volume 871, Issue -, Pages 130-134
Publisher
Elsevier BV
Online
2018-07-17
DOI
10.1016/j.jorganchem.2018.07.016

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