Cardioprotection by Cocoa Polyphenols and ω-3 Fatty Acids: A Disease-Prevention Perspective on Aging-Associated Cardiovascular Risk

Published 2018 View Full Article

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Title
Cardioprotection by Cocoa Polyphenols and ω-3 Fatty Acids: A Disease-Prevention Perspective on Aging-Associated Cardiovascular Risk
Authors
Keywords
-
Journal
JOURNAL OF MEDICINAL FOOD
Volume -, Issue -, Pages -
Publisher
Mary Ann Liebert Inc
Online
2018-05-04
DOI
10.1089/jmf.2018.0002

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