Corn steep liquor as a nutritional source for biocementation and its impact on concrete structural properties

Title
Corn steep liquor as a nutritional source for biocementation and its impact on concrete structural properties
Authors
Keywords
Biomineralization, Curing, Organic admixture, Concrete, Corn steep liquor, Carbon and nitrogen content
Journal
Publisher
Springer Nature
Online
2018-05-28
DOI
10.1007/s10295-018-2050-4

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