The measurement principles, working parameters and configurations of voltammetric electronic tongues and its applications for foodstuff analysis

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Title
The measurement principles, working parameters and configurations of voltammetric electronic tongues and its applications for foodstuff analysis
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 217, Issue -, Pages 75-92
Publisher
Elsevier BV
Online
2017-08-13
DOI
10.1016/j.jfoodeng.2017.08.005

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