Multi-element composition and isotopic signatures for the geographical origin discrimination of green tea in China: A case study of Xihu Longjing

Title
Multi-element composition and isotopic signatures for the geographical origin discrimination of green tea in China: A case study of Xihu Longjing
Authors
Keywords
Geographical origin discrimination, Data mining, Multi-element contents, Stable isotope ratios, Xihu Longjing tea, Food analysis, Food composition
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 67, Issue -, Pages 104-109
Publisher
Elsevier BV
Online
2018-01-07
DOI
10.1016/j.jfca.2018.01.005

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