Characteristics of fucose-containing polysaccharides from submerged fermentation of  Agaricus blazei Murill

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Title
Characteristics of fucose-containing polysaccharides from submerged fermentation of  Agaricus blazei Murill
Authors
Keywords
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Journal
JOURNAL OF FOOD AND DRUG ANALYSIS
Volume 26, Issue 2, Pages 678-687
Publisher
Elsevier BV
Online
2017-08-19
DOI
10.1016/j.jfda.2017.07.006

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