Journal
JOURNAL OF ENVIRONMENTAL SCIENCES
Volume 74, Issue -, Pages 134-146Publisher
SCIENCE PRESS
DOI: 10.1016/j.jes.2018.02.019
Keywords
Prazosin; Levonorgestrel; Electrochemical degradation; Solid phase extraction; Chlorinated by-products; Toxicity
Categories
Funding
- Universiti Kebangsaan Malaysia [p69014]
- MJIIT-UTM
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Prazosin (PRZ) and levonorgestrel (LNG) are widely used as an anti-disease drugs due to their biological activity in the human body. The frequent detection of these compounds in water samples requires alternative technologies for the removal of both compounds. After electrochemical degradation of PRZ and LNG, the parent compounds could be completely removed after treatment, but the identification and characterization of by-products are necessary as well. In this study, the effects of NaCl concentration and applied voltage were investigated during the electrochemical degradation process. The results revealed that the increase of NaCl concentration and applied voltage could promote the generation of hypochlorite OCl- and then enhance the degradation of PRZ and LNG. After initial study, 6 V and 0.2 g NaCl were selected for further experiments (96% and 99% removal of PRZ and LNG after 40 min, respectively). Energy consumption was also evaluated and calculated for PRZ and LNG at 3, 6 and 8 V. Solid phase extraction (SPE) method plays an important role in enhancing the detection limit of by-products. Furthermore, characterization and identification of chlorinated and non-chlorinated by-products were conducted using an accurate liquid chromatography-time of flight/mass spectrometry LC-TOF/MS instrument. The monitoring of products during the electrochemical degradation process was performed at 6 V and 0.2 g NaCl in a 50 mL solution. The results indicated that two chlorinated products were formed during the electrochemical process. The toxicity of by-products toward E. coli bacteria was investigated at 37 degrees C and 20 hr incubation time. (c) 2017 The Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences. Published by Elsevier B.V.
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