4.7 Article

Quantitative PCR coupled with sodium dodecyl sulfate and propidium monoazide for detection of viable Staphylococcus aureus in milk

Journal

JOURNAL OF DAIRY SCIENCE
Volume 101, Issue 6, Pages 4936-4943

Publisher

ELSEVIER SCIENCE INC
DOI: 10.3168/jds.2017-14087

Keywords

propidium monoazide; sodium dodecyl sulfate; Staphylococcus aureus; quantitative polymerase chain reaction; internal amplification control

Funding

  1. Special Fund for Agro-scientific Research in the Public Interest [201403071]
  2. Project of Risk Assessment on Raw Milk [GJFP2017008]
  3. Fundamental Research Funds for the Central Non-profit Research Institution
  4. Agricultural Science and Technology Innovation Program [ASTIP-IAS12]
  5. Modern Agro-Industry Technology Research System of China [CARS-36]

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Conventional quantitative PCR (qPCR) are unable to differentiate DNA of viable Staphylococcus aureus cells from dead ones. The aim of this study was to use sodium dodecyl sulfate (SDS) and propidium monoazide (PMA) coupled with lysostaphin to detect viable Staph. aureus. The cell suspensions were treated with SDS and PMA before DNA extraction. The SDS is an anionic surfactant, which can increase the permeability of dead cells to PMA without compromising the viability of live cells. The lysostaphin was applied to improve the effectiveness of DNA extraction. The reliability and specificity of this method were further determined by the detection of Staph. aureus in spiked milk. The results showed that there were significant differences between the SDS-PMA-qPCR and qPCR when a final concentration of 200 mu g/mL of lysostaphin was added in DNA extraction. The viable Staph. aureus could be effectively detected when SDS and PMA concentrations were 100 mu g/mL and 40 mu M, respectively. Compared with conventional qPCR, the SDS-PMA-qPCR assay coupled with lysostaphin was more specific and sensitive. Therefore, this method could accurately detect the number of viable Staph. aureus cells.

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