Fermentation and aerobic stability of rehydrated corn grain silage treated with different doses of Lactobacillus buchneri or a combination of Lactobacillus plantarum and Pediococcus acidilactici

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Title
Fermentation and aerobic stability of rehydrated corn grain silage treated with different doses of Lactobacillus buchneri or a combination of Lactobacillus plantarum and Pediococcus acidilactici
Authors
Keywords
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Journal
JOURNAL OF DAIRY SCIENCE
Volume 101, Issue 5, Pages 4158-4167
Publisher
American Dairy Science Association
Online
2018-02-15
DOI
10.3168/jds.2017-13797

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