4.7 Article

ACC Deaminase from Lysobacter gummosus OH17 Can Promote Root Growth in Oryza sativa Nipponbare Plants

Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 66, Issue 14, Pages 3675-3682

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.8b00063

Keywords

ACC deaminase; Lysobacter; Oryza sativa Nipponbare; plant growth; rice growth promoter

Funding

  1. Jiangsu Agricultural Science and Technology Innovation Funds [CX(16)1049]
  2. Jiangsu Provincial Key Technology Support Program [BE2015354]
  3. 948 Project of the Ministry of Agriculture [2014-Z24]
  4. Earmarked Fund for China Agriculture Research System [CARS-28-16]
  5. China Postdoctoral Science Foundation [2017M610310]
  6. Postdoctoral Foundation of Jiangsu Province [1701019B]

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Although Lysobacter species are a remarkable source of natural compounds with antibacterial and antifungal activities, the ability of these bacteria to produce plant growth promoters remains practically unknown. In this work, the ethylene precursor 1-aminocyclopropane-1-carboxylic acid (ACC) has been isolated from the secretions of Lysobacter gummosus OH17, indicating the presence of an ACC deaminase, which was shown to be encoded in the gene peg_1256. The recombinant enzyme could not only deaminate ACC to provide 2-oxobutanoic acid but also catalyzed the amination of the 2-oxobutanoic acid, demonstrating, for the first time, that ACC deaminases can produce ACC. After the treatment of rice Oryza sativa Nipponbare plants with OH17 ACC deaminase, the ethylene production levels were 44% higher in comparison with the control experiments, allowing significant improvements in root, 10%, and stem, 14%, growth.

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