A novel non-dairy beverage from durian pulp fermented with selected probiotics and yeast

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Title
A novel non-dairy beverage from durian pulp fermented with selected probiotics and yeast
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 265, Issue -, Pages 1-8
Publisher
Elsevier BV
Online
2017-11-01
DOI
10.1016/j.ijfoodmicro.2017.10.030

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