Microbiological quality assessment of milk at different stages of the dairy value chain in a developing country setting

Published 2018 View Full Article

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Title
Microbiological quality assessment of milk at different stages of the dairy value chain in a developing country setting
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 278, Issue -, Pages 11-19
Publisher
Elsevier BV
Online
2018-04-18
DOI
10.1016/j.ijfoodmicro.2018.04.028

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