The genetic and molecular origin of natural variation for the fragrance trait in an elite Malaysian aromatic rice through quantitative trait loci mapping using SSR and gene-based markers

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Title
The genetic and molecular origin of natural variation for the fragrance trait in an elite Malaysian aromatic rice through quantitative trait loci mapping using SSR and gene-based markers
Authors
Keywords
Fragrant rice, QTL, 2-Acetyl-1-pyrroline, GC–MS, Microsatellite marker, Gene-specific marker
Journal
GENE
Volume 555, Issue 2, Pages 101-107
Publisher
Elsevier BV
Online
2014-10-30
DOI
10.1016/j.gene.2014.10.048

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