Allium sativum (garlic extract) as a green corrosion inhibitor with biocidal properties for the control of MIC in carbon steel and stainless steel in oilfield environments

Title
Allium sativum (garlic extract) as a green corrosion inhibitor with biocidal properties for the control of MIC in carbon steel and stainless steel in oilfield environments
Authors
Keywords
-
Journal
INTERNATIONAL BIODETERIORATION & BIODEGRADATION
Volume 132, Issue -, Pages 66-73
Publisher
Elsevier BV
Online
2018-05-26
DOI
10.1016/j.ibiod.2018.05.005

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