Phenolic compounds profile, nutritional compounds and bioactive properties of Lycium barbarum L.: A comparative study with stems and fruits

Published 2018 View Full Article

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Title
Phenolic compounds profile, nutritional compounds and bioactive properties of Lycium barbarum L.: A comparative study with stems and fruits
Authors
Keywords
-
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 122, Issue -, Pages 574-581
Publisher
Elsevier BV
Online
2018-06-16
DOI
10.1016/j.indcrop.2018.06.046

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