The non-edible parts of fennel ( Fœniculum vulgare ) as a new milk-clotting protease source

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Title
The non-edible parts of fennel ( Fœniculum vulgare ) as a new milk-clotting protease source
Authors
Keywords
-
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 112, Issue -, Pages 181-187
Publisher
Elsevier BV
Online
2017-11-22
DOI
10.1016/j.indcrop.2017.10.050

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