Enzyme-assisted extraction of polyphenol from edible lotus ( Nelumbo nucifera ) rhizome knot: Ultra-filtration performance and HPLC-MS 2 profile

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Title
Enzyme-assisted extraction of polyphenol from edible lotus ( Nelumbo nucifera ) rhizome knot: Ultra-filtration performance and HPLC-MS 2 profile
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 111, Issue -, Pages 291-298
Publisher
Elsevier BV
Online
2018-05-22
DOI
10.1016/j.foodres.2018.05.047

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