Carbendazim residues in vegetables in China between 2014 and 2016 and a chronic carbendazim exposure risk assessment

Title
Carbendazim residues in vegetables in China between 2014 and 2016 and a chronic carbendazim exposure risk assessment
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 91, Issue -, Pages 20-25
Publisher
Elsevier BV
Online
2018-03-14
DOI
10.1016/j.foodcont.2018.03.016

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