Stability of dietary polyphenols: It's never too late to mend?

Title
Stability of dietary polyphenols: It's never too late to mend?
Authors
Keywords
Stability, Dietary polyphenols, Cells, Quercetin, 5,7,3′,4′-tetrahydroxyflavone, New products
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2018-04-06
DOI
10.1016/j.fct.2018.03.051

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