Ethylene triggers salt tolerance in maize genotypes by modulating polyamine catabolism enzymes associated with H 2 O 2 production

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Title
Ethylene triggers salt tolerance in maize genotypes by modulating polyamine catabolism enzymes associated with H 2 O 2 production
Authors
Keywords
-
Journal
ENVIRONMENTAL AND EXPERIMENTAL BOTANY
Volume 145, Issue -, Pages 75-86
Publisher
Elsevier BV
Online
2017-11-01
DOI
10.1016/j.envexpbot.2017.10.022

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