Nutritional composition of gluten-free food versus regular food sold in the Italian market

Published 2018 View Full Article

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Title
Nutritional composition of gluten-free food versus regular food sold in the Italian market
Authors
Keywords
-
Journal
DIGESTIVE AND LIVER DISEASE
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2018-05-09
DOI
10.1016/j.dld.2018.04.028

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