Evaluation of Yield, Processing Quality, and Nutritional Quality in Different-Colored Wheat Grains under Nitrogen and Phosphorus Fertilizer Application

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Title
Evaluation of Yield, Processing Quality, and Nutritional Quality in Different-Colored Wheat Grains under Nitrogen and Phosphorus Fertilizer Application
Authors
Keywords
-
Journal
CROP SCIENCE
Volume 58, Issue 1, Pages 402
Publisher
Crop Science Society of America
Online
2017-12-01
DOI
10.2135/cropsci2017.03.0152

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