Inhibitory Effect of Oligomeric Polyphenols from Peanut-skin on Sugar Digestion Enzymes and Glucose Transport

Published 2015 View Full Article

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Title
Inhibitory Effect of Oligomeric Polyphenols from Peanut-skin on Sugar Digestion Enzymes and Glucose Transport
Authors
Keywords
-
Journal
FOOD SCIENCE AND TECHNOLOGY RESEARCH
Volume 21, Issue 1, Pages 111-115
Publisher
Japanese Society for Food Science and Technology
Online
2015-04-08
DOI
10.3136/fstr.21.111

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