New insights in antibiotic resistance of Lactobacillus species from fermented foods

Published 2015 View Full Article

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Title
New insights in antibiotic resistance of Lactobacillus species from fermented foods
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 78, Issue -, Pages 465-481
Publisher
Elsevier BV
Online
2015-09-19
DOI
10.1016/j.foodres.2015.09.016

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