Impact of cold atmospheric pressure plasma on physiology and flavonol glycoside profile of peas (Pisum sativum ‘Salamanca’)

Published 2015 View Full Article

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Title
Impact of cold atmospheric pressure plasma on physiology and flavonol glycoside profile of peas (Pisum sativum ‘Salamanca’)
Authors
Keywords
-
Journal
FOOD RESEARCH INTERNATIONAL
Volume 76, Issue -, Pages 132-141
Publisher
Elsevier BV
Online
2015-04-06
DOI
10.1016/j.foodres.2015.03.045

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