Incorporation of hydroxypropyl-β-cyclodextrins into chitosan films to tailor loading capacity for active aroma compound carvacrol

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Title
Incorporation of hydroxypropyl-β-cyclodextrins into chitosan films to tailor loading capacity for active aroma compound carvacrol
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 43, Issue -, Pages 603-611
Publisher
Elsevier BV
Online
2014-08-07
DOI
10.1016/j.foodhyd.2014.07.017

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