Occurrence of aflatoxin B1 in conventional and organic flour in Italy and the role of sampling

Title
Occurrence of aflatoxin B1 in conventional and organic flour in Italy and the role of sampling
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 50, Issue -, Pages 858-863
Publisher
Elsevier BV
Online
2014-10-25
DOI
10.1016/j.foodcont.2014.10.031

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now