Quantitative determination of lactic and acetic acids in cider by 1 H NMR spectrometry

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Title
Quantitative determination of lactic and acetic acids in cider by 1 H NMR spectrometry
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 52, Issue -, Pages 49-53
Publisher
Elsevier BV
Online
2014-12-30
DOI
10.1016/j.foodcont.2014.12.028

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