Effect of phenolic compounds on bioconversion of glucose to ethanol by yeast Saccharomyces cerevisiae PE-2

Title
Effect of phenolic compounds on bioconversion of glucose to ethanol by yeast Saccharomyces cerevisiae PE-2
Authors
Keywords
-
Journal
CANADIAN JOURNAL OF CHEMICAL ENGINEERING
Volume 96, Issue 7, Pages 1444-1450
Publisher
Wiley
Online
2017-12-17
DOI
10.1002/cjce.23114

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