Anti-Diabetic Effect of Cotreatment with Quercetin and Resveratrol in Streptozotocin-Induced Diabetic Rats

Clinical Utility of Serum Cystatin C in Predicting Diabetic Nephropathy Among Patients with Diabetes Mellitus: a Meta-Analysis

(2016) Baoqin Zhou et al.   KIDNEY & BLOOD PRESSURE RESEARCH

Resveratrol improves glycemic control in insulin-treated diabetic rats: participation of the hepatic territory

(2016) Caio Yogi Yonamine et al.   Nutrition & Metabolism

The combination of resveratrol and quercetin enhances the individual effects of these molecules on triacylglycerol metabolism in white adipose tissue

(2015) Noemí Arias et al.   EUROPEAN JOURNAL OF NUTRITION

Antidiabetic Effects of Yam (Dioscorea batatas) and Its Active Constituent, Allantoin, in a Rat Model of Streptozotocin-Induced Diabetes

(2015) Hyeon-Kyu Go et al.   Nutrients

Relationships Between Blood Mg2+ and Energy Metabolites/Enzymes After Acute Exhaustive Swimming Exercise in Rats

(2014) Md. Mahbubur Rahman et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Resveratrol and Quercetin in Combination Have Anticancer Activity in Colon Cancer Cells and Repress Oncogenic microRNA-27a

(2013) Armando Del Follo-Martinez et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Transcriptomic and Metabonomic Profiling Reveal Synergistic Effects of Quercetin and Resveratrol Supplementation in High Fat Diet Fed Mice

(2012) Mingmei Zhou et al.   JOURNAL OF PROTEOME RESEARCH

Anti-diabetic effects of resveratrol

(2011) Tomasz Szkudelski et al.   Annals of the New York Academy of Sciences

Resveratrol protects diabetic kidney by attenuating hyperglycemia-mediated oxidative stress and renal inflammatory cytokines via Nrf2–Keap1 signaling

(2011) P. Palsamy et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE

Postprandial serum C-peptide to plasma glucose ratio as a predictor of subsequent insulin treatment in patients with type 2 diabetes

(2011) Yoshifumi Saisho et al.   ENDOCRINE JOURNAL

High glucose concentration affects the oxidant-antioxidant balance in cultured mouse podocytes

(2011) Agnieszka Piwkowska et al.   JOURNAL OF CELLULAR BIOCHEMISTRY

Antihyperglycemic and antihyperlipidemic effect ofSantalum albumin streptozotocin induced diabetic rats

(2011) Chaitanya R. Kulkarni et al.   PHARMACEUTICAL BIOLOGY

Resveratrol and quercetin cooperate to induce senescence-like growth arrest in C6 rat glioma cells

(2009) Lauren L. Zamin et al.   CANCER SCIENCE

Diagnosis and Classification of Diabetes Mellitus

(2009)   DIABETES CARE

Glycaemic control in type 2 diabetes: Targets and new therapies

(2009) Abd A. Tahrani et al.   PHARMACOLOGY & THERAPEUTICS

Modulatory effects of resveratrol on attenuating the key enzymes activities of carbohydrate metabolism in streptozotocin–nicotinamide-induced diabetic rats

(2008) P. Palsamy et al.   CHEMICO-BIOLOGICAL INTERACTIONS