In vitro digestion methods to characterize the physicochemical properties of diets varying in dietary fibre source and content

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Title
In vitro digestion methods to characterize the physicochemical properties of diets varying in dietary fibre source and content
Authors
Keywords
-
Journal
ANIMAL FEED SCIENCE AND TECHNOLOGY
Volume 235, Issue -, Pages 87-96
Publisher
Elsevier BV
Online
2017-11-21
DOI
10.1016/j.anifeedsci.2017.11.012

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