4.8 Review

Engineering Proteins at Interfaces: From Complementary Characterization to Material Surfaces with Designed Functions

Journal

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION
Volume 57, Issue 39, Pages 12626-12648

Publisher

WILEY-V C H VERLAG GMBH
DOI: 10.1002/anie.201712448

Keywords

characterization; engineering; interfaces; nanomaterials; protein adsorption

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Once materials come into contact with a biological fluid containing proteins, proteins are generally-whether desired or not-attracted by the material's surface and adsorb onto it. The aim of this Review is to give an overview of the most commonly used characterization methods employed to gain a better understanding of the adsorption processes on either planar or curved surfaces. We continue to illustrate the benefit of combining different methods to different surface geometries of the material. The thus obtained insight ideally paves the way for engineering functional materials that interact with proteins in a predetermined manner.

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