Sensitive recognition of ethion in food samples using turn-on fluorescence N and S co-doped graphene quantum dots

Title
Sensitive recognition of ethion in food samples using turn-on fluorescence N and S co-doped graphene quantum dots
Authors
Keywords
-
Journal
Analytical Methods
Volume 10, Issue 15, Pages 1760-1766
Publisher
Royal Society of Chemistry (RSC)
Online
2018-03-19
DOI
10.1039/c7ay02850d

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