Reduction of Brettanomyces bruxellensis Populations from Oak Barrel Staves Using Steam

Published 2018 View Full Article

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Title
Reduction of Brettanomyces bruxellensis Populations from Oak Barrel Staves Using Steam
Authors
Keywords
-
Journal
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE
Volume -, Issue -, Pages ajev.2018.18024
Publisher
American Society for Enology and Viticulture
Online
2018-05-30
DOI
10.5344/ajev.2018.18024

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