Human milk oligosaccharide profiles and food sensitization among infants in the CHILD Study

Predicting the atopic march: Results from the Canadian Healthy Infant Longitudinal Development Study

(2018) Maxwell M. Tran et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Human milk oligosaccharides and development of cow's milk allergy in infants

(2017) Antti E. Seppo et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Similar to Those Who Are Breastfed, Infants Fed a Formula Containing 2′-Fucosyllactose Have Lower Inflammatory Cytokines in a Randomized Controlled Trial

(2016) Karen C Goehring et al.   JOURNAL OF NUTRITION

Breastfeeding and asthma and allergies: a systematic review and meta-analysis

(2015) CJ Lodge et al.   ACTA PAEDIATRICA

Attenuation of food allergy symptoms following treatment with human milk oligosaccharides in a mouse model

(2015) L. Castillo-Courtade et al.   ALLERGY

Infant gut microbiota and food sensitization: associations in the first year of life

(2015) M. B. Azad et al.   CLINICAL AND EXPERIMENTAL ALLERGY

The functional biology of human milk oligosaccharides

(2015) Lars Bode   EARLY HUMAN DEVELOPMENT

The Canadian Healthy Infant Longitudinal Development (CHILD) Study: examining developmental origins of allergy and asthma: Table 1

(2015) Padmaja Subbarao et al.   THORAX

Bifidobacteria Isolated From Infants and Cultured on Human Milk Oligosaccharides Affect Intestinal Epithelial Function

(2012) Maciej Chichlowski et al.   JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION