Physiological Mechanism of Salicylic Acid for Alleviation of Salt Stress in Rice

Title
Physiological Mechanism of Salicylic Acid for Alleviation of Salt Stress in Rice
Authors
Keywords
salicylic acid, salt tolerance, Oryza sativa, NaCl, germination, physiology
Journal
Rice Science
Volume 24, Issue 2, Pages 97-108
Publisher
Elsevier BV
Online
2017-03-24
DOI
10.1016/j.rsci.2016.07.007

Ask authors/readers for more resources

Reprint

Contact the author

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started