Concurrent production and relative quantification of vasicinone from in vivo and in vitro plant parts of Malabar nut (Adhatoda vasica Nees)

Simultaneous determination of pyrroquinazoline alkaloids and flavonoids in Adhatoda beddomei and Adhatoda vasica and their marketed herbal formulations using ultra-high-performance liquid chromatography coupled with triple quadrupole linear ion trap mass

(2016) Awantika Singh et al.   BIOMEDICAL CHROMATOGRAPHY

Comparative HPTLC analysis of bioactive marker barbaloin from in vitro and naturally grown Aloe vera

(2016) Devendra Kumar Pandey et al.   Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy

Comparative HPTLC analysis of bioactive marker barbaloin from in vitro and naturally grown Aloe vera

(2016) Devendra Kumar Pandey et al.   Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy

Determination of Theanine and Catechin in Camellia sinensis (Kangra Tea) Leaves by HPTLC and NMR Techniques

(2015) Dinesh Kumar et al.   Food Analytical Methods

Validation of ethnomedicinal potential of Tinospora cordifolia for anticancer and immunomodulatory activities and quantification of bioactive molecules by HPTLC

(2015) Manju Bala et al.   JOURNAL OF ETHNOPHARMACOLOGY

Production of Triterpenoid Anti-cancer Compound Taraxerol in Agrobacterium-Transformed Root Cultures of Butterfly Pea (Clitoria ternatea L.)

(2012) Swasti S. Swain et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

In vitroaccelerated mass propagation andex vitroevaluation ofAloe veraL. with aloin content and superoxide dismutase activity

(2011) Saikat Gantait et al.   NATURAL PRODUCT RESEARCH

A new HPTLC densitometric method for analysis of swertiamarin inEnicostemma littoraleand commercial formulations

(2011) P. Alam et al.   NATURAL PRODUCT RESEARCH

Accumulation of vasicine and vasicinone in tissue cultures of Adhatoda vasica and evaluation of the free radical-scavenging activities of the various crude extracts

(2010) G. Roja et al.   FOOD CHEMISTRY

Antimycobacterial activity of two natural alkaloids, vasicine acetate and 2-acetyl benzylamine, isolated from Indian shrub Adhatoda vasica Ness. leaves

(2010) S. Ignacimuthu et al.   JOURNAL OF BIOSCIENCES