Identification of Putative Genes Involved in Limonoids Biosynthesis in Citrus by Comparative Transcriptomic Analysis

Temporal and spatial variations on accumulation of nomilin and limonin in the pummelos

(2016) Fusheng Wang et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

A Basic Leucine Zipper Transcription Factor, AabZIP1, Connects Abscisic Acid Signaling with Artemisinin Biosynthesis in Artemisia annua

(2015) Fangyuan Zhang et al.   Molecular Plant

A grapevine anthocyanin acyltransferase, transcriptionally regulated by VvMYBA, can produce most acylated anthocyanins present in grape skins

(2015) Amy Rinaldo et al.   PLANT PHYSIOLOGY

The bHLH transcription factor BIS1 controls the iridoid branch of the monoterpenoid indole alkaloid pathway inCatharanthus roseus

(2015) Alex Van Moerkercke et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Concentration and distribution of main bitter compounds in fruit tissues of ‘Oroblanco’ (Citrus grandis L.×Citrus paradisi Macf.)

(2015) Jiajing Chen et al.   SCIENTIA HORTICULTURAE

Triterpene Biosynthesis in Plants

(2014) Ramesha Thimmappa et al.   Annual Review of Plant Biology

Biosynthesis, regulation, and domestication of bitterness in cucumber

(2014) Y. Shang et al.   SCIENCE

Content changes of bitter compounds in ‘Guoqing No.1’ Satsuma mandarin (Citrus unshiu Marc.) during fruit development of consecutive 3 seasons

(2013) Shaojie Li et al.   FOOD CHEMISTRY

Production System and Storage Temperature Influence Grapefruit Vitamin C, Limonoids, and Carotenoids

(2012) Kranthi K. Chebrolu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Virus-induced gene silencing for Asteraceae-a reverse genetics approach for functional genomics in Gerbera hybrida

(2012) Xianbao Deng et al.   PLANT BIOTECHNOLOGY JOURNAL

Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation of Anthocyanins in Blood Oranges

(2012) E. Butelli et al.   PLANT CELL

Sprout vacuum-infiltration: a simple and efficient agroinoculation method for virus-induced gene silencing in diverse solanaceous species

(2012) Hua-xue Yan et al.   PLANT CELL REPORTS

Limonoids and their anti-proliferative and anti-aromatase properties in human breast cancer cells

(2012) Jinhee Kim et al.   Food & Function

Anti-obesity and anti-hyperglycemic effects of the dietary citrus limonoid nomilin in mice fed a high-fat diet

(2011) Eri Ono et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

The Jasmonate-Responsive AP2/ERF Transcription Factors AaERF1 and AaERF2 Positively Regulate Artemisinin Biosynthesis in Artemisia annua L.

(2011) Zong-Xia Yu et al.   Molecular Plant

Analysis of PRODUCTION OF FLAVONOL GLYCOSIDES-dependent flavonol glycoside accumulation in Arabidopsis thaliana plants reveals MYB11-, MYB12- and MYB111-independent flavonol glycoside accumulation

(2010) Ralf Stracke et al.   NEW PHYTOLOGIST

Modulation of Transcriptome and Metabolome of Tobacco by Arabidopsis Transcription Factor, AtMYB12, Leads to Insect Resistance

(2010) P. Misra et al.   PLANT PHYSIOLOGY

Bioactive Compounds: Historical Perspectives, Opportunities, and Challenges

(2009) Bhimanagouda S. Patil et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Effect of Liberibacter Infection (Huanglongbing Disease) of Citrus on Orange Fruit Physiology and Fruit/Fruit Juice Quality: Chemical and Physical Analyses

(2009) Elizabeth Baldwin et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Delay expression of limonoid UDP-glucosyltransferase makes delayed bitterness in citrus

(2008) Fariborz Zaare-Nahandi et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS