Effects of different LED light wavelengths on the resistance of tomato against Botrytis cinerea and the corresponding physiological mechanisms

Published 2017 View Full Article

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Title
Effects of different LED light wavelengths on the resistance of tomato against Botrytis cinerea and the corresponding physiological mechanisms
Authors
Keywords
LED, Botrytis cinerea, antioxidant enzyme, reactive oxygen species
Journal
Journal of Integrative Agriculture
Volume 16, Issue 1, Pages 106-114
Publisher
Elsevier BV
Online
2017-01-12
DOI
10.1016/s2095-3119(16)61435-1

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