What Happens When Food Marketers Require Restrictive Farming Practices?

Sub-therapeutic Antibiotics and the Efficiency of U.S. Hog Farms

(2014) N. Key et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Competition in the US Meatpacking Industry

(2013) Michael K. Wohlgenant   Annual Review of Resource Economics

Valuing an EU Animal Welfare Label using Experimental Auctions

(2011) Azucena Gracia et al.   AGRICULTURAL ECONOMICS

On mandatory labeling of animal welfare attributes

(2011) Glynn T. Tonsor et al.   FOOD POLICY

Animal Welfare and Eggs - Cheap Talk or Money on the Counter?

(2011) Laura Mørch Andersen   JOURNAL OF AGRICULTURAL ECONOMICS

Sustainability of egg production in the United States--The policy and market context

(2010) J. A. Mench et al.   POULTRY SCIENCE

Subtherapeutic Antibiotics and Productivity in U.S. Hog Production

(2008) William D. McBride et al.