Preparation of a Nanoscale Garlic Oil Microemulsion and Its Antioxidant Activity

Published 2017 View Full Article

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Title
Preparation of a Nanoscale Garlic Oil Microemulsion and Its Antioxidant Activity
Authors
Keywords
-
Journal
Nanoscience and Nanotechnology Letters
Volume 9, Issue 2, Pages 123-133
Publisher
American Scientific Publishers
Online
2017-02-09
DOI
10.1166/nnl.2017.2269

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