Inhibitory effect of Zanthoxylum bungeanum essential oil (ZBEO) on Escherichia coli and intestinal dysfunction

Zanthoxylum bungeanum pericarp extract prevents dextran sulfate sodium-induced experimental colitis in mice via the regulation of TLR4 and TLR4-related signaling pathways

(2016) Zecai Zhang et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Zanthoxylum bungeanum essential oil induces apoptosis of HaCaT human keratinocytes

(2016) Keyou Li et al.   JOURNAL OF ETHNOPHARMACOLOGY

Inhibitory effect of Zanthoxylum bungeanum seed oil on ovalbumin-induced lung inflammation in a murine model of asthma

(2016) JUN-QIN WANG et al.   Molecular Medicine Reports

Veratric Acid Inhibits LPS-Induced IL-6 and IL-8 Production in Human Gingival Fibroblasts

(2015) Qi-bao Wang et al.   INFLAMMATION

Extraction optimization of polysaccharide from Zanthoxylum bungeanum using RSM and its antioxidant activity

(2015) Peiqin Li et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

In vitro Antibacterial and Chemical Properties of Essential Oils Including Native Plants from Brazil against Pathogenic and Resistant Bacteria

(2015) Lidiane Nunes Barbosa et al.   Journal of Oleo Science

The effects of Zanthoxylum bungeanum extract on lipid metabolism induced by sterols

(2015) Tingting Wu et al.   JOURNAL OF PHARMACOLOGICAL SCIENCES

Effects of pepper (Zanthoxylum bungeanum Maxim.) leaf extract on the antioxidant enzyme activities of salted silver carp (Hypophthalmichthys molitrix) during processing

(2015) Junke Li et al.   Journal of Functional Foods

Antibacterial mode of action of Cudrania tricuspidata fruit essential oil, affecting membrane permeability and surface characteristics of food-borne pathogens

(2013) Vivek K. Bajpai et al.   FOOD CONTROL

Chemical Composition and Antibacterial Activity of the Essential Oil from Green Huajiao (Zanthoxylum schinifolium) against Selected Foodborne Pathogens

(2013) Wen-Rui Diao et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Toll-like receptors-2 and 4 are overexpressed in an experimental model of particle-induced osteolysis

(2013) Roberto D. Valladares et al.   JOURNAL OF BIOMEDICAL MATERIALS RESEARCH PART A

Chemical Composition and Antifungal Activity of the Fruit Oil ofZanthoxylum bungeanumMaxim. (Rutaceae) from China

(2012) Youwen Gong et al.   JOURNAL OF ESSENTIAL OIL RESEARCH

CHEMICAL COMPOSITION AND ANTIBACTERIAL ACTIVITIES OF ESSENTIAL OIL AND ORGANIC EXTRACTS OF CURCUMA AROMATICA SALISB.

(2011) SHARIF M. AL-REZA et al.   JOURNAL OF FOOD SAFETY

Biological safety and B cells activation effects of Zanthoxylum schinifolium

(2011) Dae-Hun Park et al.   Molecular & Cellular Toxicology

Gram-Negative Periodontal Bacteria Induce the Activation of Toll-Like Receptors 2 and 4, and Cytokine Production in Human Periodontal Ligament Cells

(2010) Ying Sun et al.   JOURNAL OF PERIODONTOLOGY

Cerebral Microglia Recruit Monocytes into the Brain in Response to Tumor Necrosis Factor  Signaling during Peripheral Organ Inflammation

(2009) C. D'Mello et al.   JOURNAL OF NEUROSCIENCE