Transformation of plant isoflavones into bioactive isoflavones by lactic acid bacteria and bifidobacteria

Published 2017 View Full Article

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Title
Transformation of plant isoflavones into bioactive isoflavones by lactic acid bacteria and bifidobacteria
Authors
Keywords
Isoflavones, O-, demethylase, Deglycosylation, Glucuronidase, Lactic acid bacteria, Bifidobacteria
Journal
Journal of Functional Foods
Volume 39, Issue -, Pages 198-205
Publisher
Elsevier BV
Online
2017-10-24
DOI
10.1016/j.jff.2017.10.029

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