A free lunch or a walk back home? The school food environment and dietary behaviours among children and adolescents in Ghana

The nutrition transition and adolescents’ diets in low- and middle-income countries: a cross-cohort comparison

(2016) Elisabetta Aurino et al.   PUBLIC HEALTH NUTRITION

Evaluation of alternative school feeding models on nutrition, education, agriculture and other social outcomes in Ghana: rationale, randomised design and baseline data

(2016) Aulo Gelli et al.   Trials

Smart food policies for obesity prevention

(2015) Corinna Hawkes et al.   LANCET

The prevalence of underweight, overweight, obesity and associated risk factors among school-going adolescents in seven African countries

(2014) Taru Manyanga et al.   BMC PUBLIC HEALTH

Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013: a systematic analysis for the Global Burden of Disease Study 2013

(2014) Marie Ng et al.   LANCET

A Conceptual Framework for Healthy Eating Behavior in Ecuadorian Adolescents: A Qualitative Study

(2014) Roosmarijn Verstraeten et al.   PLoS One

Evidence of an Overweight/Obesity Transition among School-Aged Children and Youth in Sub-Saharan Africa: A Systematic Review

(2014) Stella K. Muthuri et al.   PLoS One

Understanding the causes and consequences of injuries to adolescents growing up in poverty in Ethiopia, Andhra Pradesh (India), Vietnam and Peru: a mixed method study

(2013) V. Morrow et al.   HEALTH POLICY AND PLANNING

Is the school food environment conducive to healthy eating in poorly resourced South African schools?

(2013) Mieke Faber et al.   PUBLIC HEALTH NUTRITION

School food standards in the UK: implementation and evaluation

(2013) Ashley Adamson et al.   PUBLIC HEALTH NUTRITION

Improving community development by linking agriculture, nutrition and education: design of a randomised trial of “home-grown” school feeding in Mali

(2013) Edoardo Masset et al.   Trials

Whole Cowpea Meal Fortified with NaFeEDTA Reduces Iron Deficiency among Ghanaian School Children in a Malaria Endemic Area

(2012) Abdul-Razak Abizari et al.   JOURNAL OF NUTRITION

The focused ethnographic study ‘assessing the behavioral and local market environment for improving the diets of infants and young children 6 to 23 months old’ and its use in three countries

(2012) Gretel H. Pelto et al.   Maternal and Child Nutrition

School food and nutrition policy, monitoring and evaluation in the USA

(2012) Jay Hirschman et al.   PUBLIC HEALTH NUTRITION

Effectiveness of school-based nutrition education interventions to prevent and reduce excessive weight gain in children and adolescents: a systematic review

(2011) Jonas A. C. Silveira et al.   Jornal de Pediatria

Eating out of home and its association with dietary intake: a systematic review of the evidence

(2011) C. Lachat et al.   Obesity Reviews

Global prevalence and trends of overweight and obesity among preschool children

(2010) Mercedes de Onis et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The effects of a school-based intervention programme on dietary intakes and physical activity among primary-school children in Trinidad and Tobago

(2010) Marlon Francis et al.   PUBLIC HEALTH NUTRITION

Avaliação de programa de prevenção de obesidade em adolescentes de escolas públicas

(2010) Izabel Cristina da Silva Vargas et al.   REVISTA DE SAUDE PUBLICA

Measuring Food Environments

(2009) Karen Glanz   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Measuring the Food Environment

(2009) Leslie A. Lytle   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

School randomised trial on prevention of excessive weight gain by discouraging students from drinking sodas

(2008) Rosely Sichieri et al.   PUBLIC HEALTH NUTRITION

Creating Healthy Food and Eating Environments: Policy and Environmental Approaches

(2007) Mary Story et al.   Annual Review of Public Health