Carbon footprint and energy use of food waste management options for fresh fruit and vegetables from supermarkets

Published 2017 View Full Article

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Title
Carbon footprint and energy use of food waste management options for fresh fruit and vegetables from supermarkets
Authors
Keywords
Greenhouse gas emissions, Food waste valorisation, Conversion, Donation, Anaerobic digestion, Incineration, Chutney
Journal
WASTE MANAGEMENT
Volume 60, Issue -, Pages 786-799
Publisher
Elsevier BV
Online
2017-01-12
DOI
10.1016/j.wasman.2017.01.008

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