Virus incidence in wheat increases under elevated CO 2 : A 4-year study of yellow dwarf viruses from a free air carbon dioxide facility

Published 2017 View Full Article

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Title
Virus incidence in wheat increases under elevated CO 2 : A 4-year study of yellow dwarf viruses from a free air carbon dioxide facility
Authors
Keywords
Climate change, Barley/Cereal yellow dwarf virus, B/CYDV, Wheat cultivar, Disease, Food production
Journal
VIRUS RESEARCH
Volume 241, Issue -, Pages 137-144
Publisher
Elsevier BV
Online
2017-07-04
DOI
10.1016/j.virusres.2017.06.027

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