Plant use at the end of the Upper Palaeolithic: archaeobotanical remains from Cova de les Cendres (Teulada-Moraira, Alicante, Spain)

Different parts of the same plants. Charcoals and seeds from Cova de les Cendres (Alicante, Spain)

(2018) Ernestina Badal García et al.   QUATERNARY INTERNATIONAL

Macrobotanical remains and shell-midden formation processes, are they related? The case of Poças de São Bento (Portugal)

(2016) I. López-Dóriga et al.   Archaeological and Anthropological Sciences

New technologies for plant food processing in the Gravettian

(2015) Anna Revedin et al.   QUATERNARY INTERNATIONAL

Earliest evidence for caries and exploitation of starchy plant foods in Pleistocene hunter-gatherers from Morocco

(2014) L. T. Humphrey et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Microstratigraphy of the Magdalenian sequence at Cendres Cave (Teulada-Moraira, Alicante, Spain): Formation and diagenesis

(2013) M. Mercè Bergadà et al.   QUATERNARY INTERNATIONAL

The end of the Upper Palaeolithic in the Mediterranean Basin of the Iberian Peninsula

(2012) Valentín Villaverde Bonilla et al.   QUATERNARY INTERNATIONAL

An investigation of processing and consumption of pulses among prehistoric societies: archaeobotanical, experimental and ethnographic evidence from Greece

(2011) Soultana Maria Valamoti et al.   VEGETATION HISTORY AND ARCHAEOBOTANY

Phytolith evidence for hearths and beds in the late Mousterian occupations of Esquilleu cave (Cantabria, Spain)

(2010) Dan Cabanes et al.   JOURNAL OF ARCHAEOLOGICAL SCIENCE

Fruit and seed biomineralization and its effect on preservation

(2010) Erwan Messager et al.   Archaeological and Anthropological Sciences

Bedding, hearths, and site maintenance in the Middle Stone Age of Sibudu Cave, KwaZulu-Natal, South Africa

(2009) Paul Goldberg et al.   Archaeological and Anthropological Sciences