Improving the enzymolysis efficiency of potato protein by simultaneous dual-frequency energy-gathered ultrasound pretreatment: Thermodynamics and kinetics

Published 2017 View Full Article

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Title
Improving the enzymolysis efficiency of potato protein by simultaneous dual-frequency energy-gathered ultrasound pretreatment: Thermodynamics and kinetics
Authors
Keywords
Potato protein, Ultrasound, Enzymolysis, Kinetic, Thermodynamic
Journal
ULTRASONICS SONOCHEMISTRY
Volume 37, Issue -, Pages 351-359
Publisher
Elsevier BV
Online
2017-01-26
DOI
10.1016/j.ultsonch.2017.01.034

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