SERS-microfluidic systems: A potential platform for rapid analysis of food contaminants

Title
SERS-microfluidic systems: A potential platform for rapid analysis of food contaminants
Authors
Keywords
Food contaminants, SERS, Microfluidics, Sensors
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 70, Issue -, Pages 114-126
Publisher
Elsevier BV
Online
2017-10-13
DOI
10.1016/j.tifs.2017.10.001

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